Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (2024)

Last Updated on by Jean Choi 15 Comments

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Healthy and filling pickle deviled eggs are the perfect snack or appetizer that’s paleo, Whole30-friendly, and keto! They are soft and creamy with refreshing crunchy bites of dill pickles.

Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (1)

Deviled eggs are one of my favorite snacks. I just love the amazing creaminess with every bite, with a bit sour/spiciness (from mayonnaise mustard) to balance out the flavors. Plus it’s packed with healthy fats so I’m satiated for a while and it’s so perfect for holding me over between meals. One of my favorite variations recently is this pickle deviled eggs recipe, and I just can’t get enough.

How to Make Pickle Deviled Eggs

This recipe was created by combining the 2 snacks I love having around at all times: pickles and deviled eggs. Deviled eggs are just so creamy and satisfying, that addingtangy and crunchy pickles to them is just the perfect flavor combo! I’ve been munching on these everyday and I just can’t get enough.

Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (2)

Ingredients for Pickle Deviled Eggs

The ingredients for these keto and Whole30 deviled eggs are so simple:

Step by Step Directions for Making Pickle Deviled Eggs

  1. Hard boil the eggs: Bring water to a boil in a saucepan, then take out eggs straight from the fridge Lower the eggs into the water so they don’t break, and let it come to a boil again. Once it does, lower the heat, and let the eggs simmer for 12 minutes. Once the eggs are done cooking, transfer to an ice water bath for at least 5 minutes.
  2. Peel the cooked eggs under cold running water.
  3. Cut the boiled eggs in half lengthwise. Remove the yolk and transfer to a bowl.
  4. Add mayonnaise, pickle juice, dill, dijon mustard, chopped pickle, salt and pepper, and mash with a fork until fully combined and creamy.
  5. Divide the filling into the eggs evenly.
  6. Optional: Garnish with more sliced pickles and dill, and sprinkle with paprika before serving.
Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (3)
Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (4)

Frequently Asked Questions & Tips on Making This Recipe

Should I make deviled eggs the night before I want to serve them?

You don’t have to do this, but you definitely can. I would store the yolks mixture and the whites separately in an airtight container, then add the filling in to the eggs whites just before serving so they maintain their shape.

Can I boil eggs a day ahead for deviled eggs?

Yes! Boil the eggs up to 2 days in advance. You can peel the cooked eggs ahead of time as well, then slice the eggs in half lengthwise when you want to make and serve deviled eggs.

How long can deviled eggs stay in the fridge?

Leftover deviled eggs can be stored in an airtight container in the fridge for up to 4 days.

Can I freeze deviled eggs?

I don’t recommend it, especially the egg whites. Egg whites will turn rubbery and tough once frozen and then defrosted. However, you can freeze the yolk mixture. Cool completely, then place in a freezer safe resealable bag removing as much air as possible. Make sure to defrost in the fridge and not at room temperature, so the yolk mixture doesn’t get runny.

How long can deviled eggs sit out at room temperature?

I wouldn’t keep them out at room temperature for longer than 2 hours, since it’s prone to bacteria and spoilage if they are left out for any longer.

Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (5)

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Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (11)

The Best Dill Pickle Deviled Eggs (Keto & Whole30)

A fun twist on a classic recipe, these healthy and filling dill pickle deviled eggs are the perfect appetizer or snack! They are soft and creamy with refreshing crunchy bites of dill pickles, and they’re Whole30, Paleo, and Keto friendly. Pickle lovers, you will absolutely love this recipe!

5 from 8 votes

Print Pin Rate

Course: Appetizer, Snack

Cuisine: American

Prep Time: 5 minutes minutes

Cook Time: 12 minutes minutes

Egg chilling time: 5 minutes minutes

Total Time: 22 minutes minutes

Servings: 12 deviled eggs

Calories: 55kcal

Author: Jean Choi

Ingredients

  • 6 eggs
  • 3 tbsp paleo mayonnaise
  • 1 tbsp pickle juice sugar free
  • 2 tsp fresh dill finely chopped
  • 1 tsp dijon mustard
  • 1/4 cup chopped pickle sugar free
  • Salt and pepper to taste
  • Paprika for garnish

Instructions

  • Bring water to a boil in a saucepan.

  • Take out eggs straight from the fridge, then lower the eggs into the water so they don't break, and let it come to a boil again. Once it does, lower the heat, and let the eggs simmer for 12 minutes.

  • Prepare a large bowl with an ice water bath.

  • Once the eggs are done cooking, place them in the ice bath for at least 5 minutes.

  • Peel the eggs under cold running water.*

  • Cut the boiled eggs in half lengthwise.

  • Remove the yolk and transfer to a bowl.

  • Add paleo mayonnaise, pickle juice, dill, mustard, chopped pickle, salt and pepper, and mash with a fork until fully combined and creamy.

  • Fill the egg whites with the mixture evenly.

  • Optional: Garnish with more sliced pickles and dill, and sprinkle with paprika before serving.

  • Refrigerate up to 4 days.

Nutrition Facts

The Best Dill Pickle Deviled Eggs (Keto & Whole30)

Amount Per Serving (1 deviled egg)

Calories 55Calories from Fat 36

% Daily Value*

Fat 4g6%

Saturated Fat 1g6%

Cholesterol 83mg28%

Sodium 102mg4%

Potassium 30mg1%

Protein 2g4%

Vitamin A 125IU3%

Calcium 14mg1%

Iron 0.4mg2%

* Percent Daily Values are based on a 2000 calorie diet.

Notes

Expert Tips

  • For the ice bath, add ice and cold water to a large bowl. Once you place the eggs in the ice water bath, it will prevent them from cooking further.
  • There are many ways to cook hard-boiled eggs, but I found that this method makes the best, easy-to-peel egg without the shell sticking to the whites. If you prefer another method, you can cook it in any way that works best for you!

Serving Tips

Add the deviled eggs to a serving platter and garnish with more sliced pickles, a sprig of dill, and a sprinkle of paprika before serving.

Storage Tips

Leftover dill pickle deviled eggs can be stored in an airtight container in the fridge for up to 4 days.

I don’t recommend it, especially the egg whites. Egg whites will turn rubbery and tough once frozen and then defrosted. However, you can freeze the yolk mixture. Cool completely, then place in a freezer-safe resealable bag, removing as much air as possible. Make sure to defrost in the fridge and not at room temperature so the yolk mixture doesn’t get runny.

What Great Grandma Ate / Jean Choi is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Regarding other affiliate links and affiliate relationships: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsem*nt, recommendation, testimonial and/or link to any products or services from this blog. Thank you for your support and understanding.


Dill Pickle Deviled Eggs Recipe (Paleo, Whole30, Keto) (2024)

FAQs

Are dill pickles keto approved? ›

Luckily, pickles are keto friendly, especially those that are of the dill pickle variety, as sugar is low. “Simply put, sweet pickles are made with sugar which will automatically push the carb count up,” says Hultin. “Dill or salt pickles don't have the added sugar and carbs, naturally,” she says.

How many carbs are in keto deviled eggs? ›

With only 1 gram net carbs per serving, these keto deviled eggs are a perfect low carb snack or appetizer! These classic keto deviled eggs are easy to make, require just a handful of ingredients, and are super versatile. Combine them with different seasonings and toppings for more variety.

How do pickles have no carbs? ›

Pickles are made from cucumbers, which are naturally low in carbs. However, some varieties include large amounts of added sugar, which increases their carb content.

Can you eat pickles and stay in ketosis? ›

Pickles are perfectly fine on a keto diet. A cup serving only has 3.5 grams of carbs; you don't have to worry about it knocking you out of ketosis. But when you're shopping for pickles, go for sour or dill pickles as sweetened pickles contain too much sugar.

Is mayonnaise keto-friendly? ›

Yes — assuming you avoid mayonnaise that's high in sugar or other carbs. Since ketosis is about restricting carbs to low levels and initiating your body's consumption of fats over sugars, mayo's high-fat, low-sugar profile makes it very keto-friendly.

Is 3 eggs a day too much on keto? ›

To calculate your egg intake, it's crucial to assess your daily macronutrient goals. For most individuals following a keto diet, aiming for 1-3 eggs per day is a reasonable range.

How many hard boiled eggs can I eat on keto? ›

Eggs are an incredibly low-carb food and contain only 1 gram of carbohydrates. A keto diet is typically restricted to 20 to 50 grams of carbohydrates daily. So, including 5 to 6 eggs daily won't significantly impact your daily carb intake.

Is Miracle Whip keto-friendly? ›

The only way Miracle Whip can become keto-friendly is if it is not prepared with any sugar at all. If it is sugar-free, you can use it to enhance the flavors of your vegetable, fruit, or salad dressings. Fortunately, making this condiment is not difficult, and you can easily prepare it from the comfort of your home.

Does cucumber break ketosis? ›

Cucumber is another popular salad vegetable. It contains many essential nutrients, including vitamin K. Cucumber is also suitable for the keto diet, as its carb content is just 3.63 g per 100 g. To make the carb content lower, a person can peel the cucumber before eating it.

Can I eat popcorn on keto? ›

Net carbs are calculated by taking the total grams of carbohydrate in a food and subtracting the amount of fiber. In this case, popcorn contains 6 grams of carbs per 1 cup serving and 1.2 grams of fiber, bringing the net carbs per serving to 4.8 grams. Yes friends, popcorn is indeed a keto food.

Is peanut butter keto-friendly? ›

Peanut butter can definitely be part of a keto diet, but it's best to stick to plain options that are free of extra flavors and sweeteners. Almond butter is a good choice, too, and it's slightly lower in carbs. Additionally, you should be mindful of your portion size if you're trying to lose weight.

Can I eat oh snap pickles on keto? ›

Oh Snaps are keto-friendly, kosher, low-cal, gluten-free, WW 0pt, a natural source of electrolytes, and just plain delicious!

Does pickle juice affect ketosis? ›

Often, people on the keto diet will recommend drinking pickle juice and eating pickles. It's a great source of potassium and sodium, and those electrolytes are important to healthy body functions. The vinegar in pickle juice can also help curb sugar spikes, helping you stay in ketosis.

Are Claussen pickles keto? ›

Claussen Kosher Dill Halves.

While these pickles may have a few carbs for flavoring, you can find it at most grocery stores and can be eaten on keto in moderation. Grab these if you don't have a local health food store with healthier pickle alternatives.

Are cucumbers keto approved? ›

Cucumber is another popular salad vegetable. It contains many essential nutrients, including vitamin K. Cucumber is also suitable for the keto diet, as its carb content is just 3.63 g per 100 g. To make the carb content lower, a person can peel the cucumber before eating it.

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