Showing items 1 to 24 of 82
- Barbecue sesame sweet potatoes
A star rating of 4.7 out of 5.25 ratings
Serve these glazed sweet potatoes as a side dish at a barbecue, or turn them into a summer salad by tossing through handfuls of rocket or watercress
- Classic homemade coleslaw
A star rating of 4.7 out of 5.38 ratings
Forget shop-bought versions and make a homemade slaw. It's an ideal side dish for barbecues or to serve with burgers, salads, sandwiches and more
- Epic summer salad
A star rating of 4.9 out of 5.142 ratings
Perfect for BBQs and buffets, our epic salad is an assembly job of gorgeous ingredients – no cooking required. Serve it with lamb kebabs for an impressive summer feast
- Macho peas
A star rating of 5 out of 5.1 rating
Enjoy a fresh take on peas made with parsley and mint. Add a pinch of chilli flakes, if you like, and serve as a side dish
- Chargrilled butter cabbage
A star rating of 5 out of 5.1 rating
Make this delicious chargrilled butter cabbage on the barbecue for an easy veggie side dish. It's full of flavour with lime, chilli and garlic.
- Classic potato salad
A star rating of 4.8 out of 5.85 ratings
Our classic potato salad recipe is the perfect barbecue side dish, great for picnic spreads or paired with roast leftovers. Try our easy, versatile recipe
A star rating of 4.7 out of 5.3 ratings
Serve braised butter beans and leeks as a different side dish to a Sunday roast. They go beautifully with our roast chicken with dill and potatoes recipe.
- Rum-glazed grilled pineapple with lime crème fraîche
A star rating of 5 out of 5.1 rating
Light up the barbecue and put our rum-glazed grilled pineapple on the menu. Served with a lime crème fraîche, it's a grown-up dessert that's sure to impress
- Barbecue sauce
A star rating of 4.2 out of 5.79 ratings
Learn how to make superb homemade BBQ sauce and wow your garden party guests with our easy recipe – it's incredibly moreish
- Griddled vegetables with melting aubergines
A star rating of 4.9 out of 5.8 ratings
Pack all five of your 5-a-day into one healthy vegan dish. Flavoured with garlic, lemon and herbs, it's delicious griddled on the hob or cooked on the barbecue
- Easy tzatziki
A star rating of 4.8 out of 5.4 ratings
Enjoy tzatziki both as a dip or a sauce to go alongside barbecued meats. A small shop-bought tub is never enough, and it's so easy to make your own
- Classic coleslaw
A star rating of 4.9 out of 5.23 ratings
Make an easy classic coleslaw base then tailor it to your tastes. Apple and cheese work well, plus fennel, celeriac, raisins, spring onions or fresh herbs
- Garlic bread
A star rating of 4.8 out of 5.35 ratings
Make this classic side dish with a crispy crust and buttery, garlicky centre. Our cheesy garlic bread toasts are delicious served with lasagne, soups and plenty more.
- Barbecued corn on the cob
A star rating of 4.7 out of 5.3 ratings
Use our easy method for barbecued corn on the cob and upgrade this classic barbecue staple with our simple, brush-on chilli butter flavouring
- Charred hispi cabbage with hazelnut chilli butter
A star rating of 4 out of 5.1 rating
Fire up the barbecue (or use the oven) and get into the latest food trend, charred veg. This charred hispi cabbage with hazelnut chilli butter is a great side dish
- Bang bang cauliflower
A star rating of 4.2 out of 5.23 ratings
Try a veggie twist on bang bang chicken, and replace the meat with cauliflower florets. With a crispy coating and a spicy sauce, it makes a great starter or side
- Allotment salad
A star rating of 5 out of 5.12 ratings
Make the most of new season's asparagus and radishes in a vibrant salad with a French-style dressing. Great for a barbecue
A star rating of 4.9 out of 5.6 ratings
Transform BBQ sides with this flavour-packed butter. With a zesty, salty and spicy punch, it's perfect melted over hot corn on the cob or boiled new potatoes
- BBQ chorizo potato salad
A star rating of 3.8 out of 5.10 ratings
Spruce up homemade potato salad with chorizo in this flavour-packed side dish that's a perfect accompaniment to a summer barbecue – great for serving a crowd
A star rating of 0 out of 5.0 ratings
Try these baked potatoes for lunch, supper or as a side dish at a barbecue. You can turn any leftovers into a potato salad and even the skins can be baked again for a snack
A star rating of 4.3 out of 5.10 ratings
Enjoy this cheesy garlic tear-and-share bread at a family dinner. It's perfect for feeding a crowd at a barbecue, or as a side dish to a hearty casserole
A star rating of 5 out of 5.2 ratings
Enjoy this lightly spiced rice and egg salad as a side dish at a summer barbecue or picnic. Top with toasted almonds, grated carrots and sliced cucumbers
A star rating of 4.7 out of 5.14 ratings
Jazz up your usual summer potato salad with a spicy sriracha and zingy lime dressing. It’s a lively addition to any barbecue that's healthy to boot
- Peach panzanella
A star rating of 5 out of 5.7 ratings
Pair this salad with barbecued chicken as part of a summer menu. Made with peaches, mozzarella and a lemon and caper dressing, it's also great on its own
