28 Hearty Fall Chicken Recipes To Make Now - Chatelaine (2024)

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It's finally time to start dishing up your favourite comfort foods again! From flaky pot pie to steaming-hot soup, we'll be cozying up with these dishes well into the winter.

ByChatelaine

Updated October 4, 2023

28 Hearty Fall Chicken Recipes To Make Now - Chatelaine (1)

(Photo: Erik Putz; Food styling by Ashley Denton; Prop styling by Madeleine Johari)

There's always one thing to celebrate whensummer closes up shop for the year: comfort food. From saucy butter chicken over hot rice, to lick-your-fingers-delicious fried chicken and creamy pot pie—the options (for poultry alone) are nearly endless.

Find dinner inspiration these amazing fall chicken recipes below!

Classic Roasted Chicken

The secret to a delicious chicken is buying the best quality bird you can find, such as a locally raised one from a small farm. For an extra-crisp and golden skin, pat chicken dry with paper towel and leave in the fridge (unwrapped) on a baking sheet overnight.Get this classic roasted chicken recipe.

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Photo, Erik Putz.

Skillet Chicken Pot Pie

Summer’s gone, but at leastit’s the perfect season for pot pies. This simple one-skillet recipe keeps everyone full, and the dish-duty light. Tip: We used a store-bought pie crust to save time.Get this skillet chicken pot pie recipe.

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Photo, Erik Putz.

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Saskatoon Berry And brie Stuffed Chicken Breast Over Orzo Spinach Salad

This dish highlights the delicious flavour of the Saskatoon berry, paired perfectly with the hearty chicken and orzo spinach salad. Get this Saskatoon berry and brie stuffed chicken breast over orzo spinach salad recipe.

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(Produced by Chantal Bragranza, Radiyah Chowdhury and Sun Ngo; Photography, food and prop styling: Kirsten Buck; Illustrations: Lianne Marie Leda Charlie)

Braised Chicken And Tomato Stew

What is braising? A classic method of cooking less-tender cuts of meat and vegetables, braising starts with a pan-sear so the food gains colour and flavour. It’s then cooked gently, covered, in barely bubbling liquid until exceedingly tender.Get this braised chicken and tomato stew recipe.

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Photo, Roberto Caruso.

Butter Chicken

Try your takeout fave homemade: we cut way back on butter and added a secret ingredient—cashew butter!Get this butter chicken recipe.

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Better butter chicken. (Photo, Roberto Caruso.)

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Chicken Chili Verde

This is a warming chili topped with fresh jalapenos, creamy slices of avocado and a sprinkling of freshly grated mozzarella.Get this chicken chili verde recipe.

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Photo, Roberto Caruso.

Hearty Chicken Stew

Packed withcarrots, chicken, navy beans and spinach this is a hearty—and healthy—bowl of comfort food.Get this hearty chicken stew recipe.

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Photo, Erik Putz.

Korean Fried Chicken Wings

Homemade KFC! Of course, we’re talking about our Korean fried chicken recipe. If you’re craving hot and spicy fried eats, why not give these wings a try?Get this Korean fried chicken wings recipe.

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Photo, Erik Putz.

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Nutty Chicken Stew With Squash

Cold weather calls for hearty stews. Big chunks of veg pair with spicy grated ginger and natural peanut butter for an oh-so-satisfying bowl of winter comfort food.Get this nutty chicken stew recipe.

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Photo, Roberto Caruso.

Chicken Soup With Dumplings

Surprise your taste buds with this modern take on an old classic. Just add dill and dumplings!Get this chicken soup with dumplings recipe.

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Creamy Chicken Curry With Crispy Chickpeas

Golden roasted chicken over a rich, smooth sauce. Pair it with our oven-roasted chickpeas recipe to make this main a show-stopper for entertaining.Get this creamy chicken curry with crispy chickpeas recipe.

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Photo, Sian Richards.

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Herbed Chicken Meatballs With Spaghetti

A twist on classic spaghetti, you’ll love our variation. Try to have fresh tomatoes on hand for a rich, homemade sauce. Then, top with parmesan and enjoy!Get this herbed chicken meatballs with spaghetti recipe.

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Chipotle Roasted Chicken And Broccoli

The more ingredients we can bake in one dish together, the better! Our secret ingredient in this recipe?Chipotles in adobo. They’re mildly spicy smoked jalapenos; look for them in small cans in the Mexican section of the supermarket.Get this chipotle roasted chicken and broccoli recipe.

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Photo, Sian Richards.

Chicken Pot Pie

Shortcuts like rotisserie chicken and our all-purpose baking mix make a hearty pot pie an easy weeknight meal.Get this chicken pot pie recipe.

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Photo, Roberto Caruso.

Chicken Mole Verde

This colourful dish features juicy chicken leg and a spicy sauce made from the perfect blend of green veggies. Get this chicken mole verde recipe.

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(Photo: Erik Putz; Food styling by Ashley Denton; Prop styling by Madeleine Johari)

Middle Eastern Crispy Chicken

Serve this delicious crispy chicken with a festive pomegranate tabbouleh and a rustic garnacha red wine.Get this Middle Eastern crispy chicken recipe.

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Photo, Roberto Caruso.

Kung Pao Chicken Stir Fry

An all-in-one meal. This delicious soy-sherry sauce works just as well with pork or firm tofu as it does chicken. (As with all stir-fries, have all your ingredients prepped and measured before starting to cook.)Get this Kung Pao chicken stir fry recipe.

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Photo, Erik Putz.

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Lemon-Garlic Chicken With Spinach

Skip messing up the kitchen tonight, and try a zesty, aromatic dish you can make using justone pan.Get this lemon-garlic chicken with spinach recipe.

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Photo, Sian Richards.

Maple-Cider Chicken And Nutty Quinoa

Keep it short and sweet with glazed chicken and crunchy quinoa salad, sprinkled with fresh parsley. (All in 30 minutes!)Get this maple-cider chicken and nutty quinoa recipe.

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(Photo, Roberto Caruso.

Gingery Chicken Congee

This simple but delicious rice porridge is a classic Asian breakfast and a test-kitchen staff favourite. It’s especially good for anyone who prefers savoury over sweet on a chilly morning. (It’s great in a thermal container on a ski trip too.)Get this gingery chicken congee recipe.

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Photo, Roberto Caruso.

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Finger-Lickin’ Cajun Chicken

Topped with saucy tomatoes, this five-ingredient cajun chicken will have you licking your plate clean, too.Get this finger-lickin’ Cajun chicken recipe.

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Photo, Roberto Caruso.

Chicken Enchiladas

Loaded with cheese and vegetables,this family-friendly Mexican meal will have you fighting over the leftovers.Get this chicken enchiladas recipe.

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Chicken enchiladas

Chicken Tajine With Oranges And Olives

Tonight, serve up a comforting Moroccan meal. Best served with a side of couscous with currants.Get this chicken tajine with oranges and olives recipe.

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Photo, Angus Fergusson.

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Sweet And Spicy Faux-Fried Chicken

Every element of this Southern classic is better for you. Whole wheat waffles, oven-baked chicken and a drizzle of spicy honey…what’s not to love?Get this sweet and spicy faux-fried chickenrecipe.

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Photo, Roberto Caruso.

Chicken And Dumplings

While chicken thighs get golden, whip up a batch of herbed dumplings. The result? A warm and hearty family staple. (We also have a gluten-free version.)Get this chicken and dumplings recipe.

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Photo, Ryan Szulc.

Herbed Chicken With Mint-Pepper Salsa

This simple salsa-topped chicken livens up the weeknight with a little extra kick on the side: crisp jalapeno pan fries.Get this herbed chicken with mint-pepper salsa recipe.

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Photo, John Cullen.

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Crispy Chicken Thighs Grilled Celery Orange Salad

Charred, crispy chicken thighs with a zesty salad. Get this crispy chicken thighs grilled celery orange salad recipe.

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(Photo: Carmen Cheung; Produced by: Stephanie Han Kim; Food styling: Eshun Mott; Prop styling: Madeleine Johari)

Classic Chicken Noodle Soup

Beat the chill with a bowl of classic chicken soup. At under 400 calories, it’s the ultimate comfort food.Get this classic chicken noodle souprecipe.

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Photo, Sian Richards.

Chicken, Pear and Roasted Parsnip Salad

Combine fresh pear with sharp gorgonzola cheese for a plate of sweet and salty goodness. Get our chicken, pear, and roasted Parsnip salad recipe.

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(Recipes by Irene Ngo; Produced by Stephanie Han Kim, Sun Ngo and Aimee Nish*toba; nPhotography by Erik Putz and Christie Vuong; Food styling by Ashley Denton; Prop styling by Madeleine Johari)

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28 Hearty Fall Chicken Recipes To Make Now - Chatelaine (2024)

FAQs

What to do with chicken when you're tired of chicken? ›

Chicken Recipes To Use When I'm Sick of Chicken
  1. Super Crispy Chicken Tenders. Super Crispy Chicken Tenders. Amy Turner. ...
  2. 0:58. Air Fryer Chicken Breast. Air Fryer Chicken Breast. ...
  3. 1:32. Creamy Lemon Chicken. ...
  4. Sweet and Spicy Bacon Wrapped Chicken Tenders - Plain Chicken. Sweet and Spicy Bacon Wrapped Chicken Tenders - Plain Chicken.

How to make chicken for beginners? ›

Method
  1. Let chicken come to room temperature by sitting out 15-60 minutes depending on the size.
  2. Preheat oven to 400-425F.
  3. Heat a skillet over medium heat.
  4. Season chicken with salt (if not using a marinade or brine). ...
  5. Add a few glugs of olive oil to the skillet. ...
  6. Sear for 3-5 then transfer to oven.

Which is the tastiest chicken dish in the world? ›

Butter chicken, also known as Murgh Makhani, has recently claimed the top spot in the "Top 100 Chicken Dishes in the World" list by TasteAtlas, (an online guide for traditional food) solidifying its place as a global culinary sensation.

What not to do when cooking chicken? ›

  1. 4 Common Mistakes When Cooking Chicken. Chicken is one of the most versatile foods to cook, but there are still plenty of mistakes people make when preparing it. ...
  2. Buying Previously Frozen Meat. ...
  3. Not Brining the Chicken. ...
  4. Not Drying the Chicken. ...
  5. Cooking Meat Right Out of the Fridge.

Do you dip raw chicken in egg or flour first? ›

You should always start with a layer of flour. This helps absorb moisture on the surface of the chicken, which would keep the breading from sticking and make a mess in the hot oil. The flour also gives the egg something to cling to—otherwise it would slide right off the chicken.

Can I use mayo instead of eggs for breading? ›

There are more than a few reasons why mayo makes sense as a substitute for egg wash. Since they both share the same main ingredient (eggs), they function in very similar ways. Much like egg wash acts as a binding agent to help seasonings and breadcrumbs stick to meat, creamy mayonnaise also manages to do the same.

How do you keep flour from falling off chicken? ›

Remove the chicken from its packaging and pat the surface dry on both sides with paper towels. You can also leave the chicken uncovered in the refrigerator to dry it out. It sounds counterintuitive, but a dry surface will help the flour adhere evenly to the chicken.

What are the 5 steps for perfect chicken? ›

Instructions
  1. Preheat the oven to 450°F. ...
  2. Remove the giblets. ...
  3. Pat the chicken dry. ...
  4. Rub the chicken with olive oil or butter. ...
  5. Sprinkle generously with salt and pepper. ...
  6. Place flavorings inside the chicken and truss (optional). ...
  7. Place the chicken, breast-side up, in the pan. ...
  8. Lower the heat to 400°F and roast for 60 minutes.

What is the general rule for cooking chicken? ›

For chicken breasts, the temperature should be 165 degrees F to be fully cooked. When you're cooking a whole bird, you can check between the thigh and back-breast for clear juices: pink juices are an indication that the chicken is not cooked through. Clear juices indicate that it is cooked.

What is the most popular method of cooking chicken? ›

Grilled chicken is always a popular dish, especially during the summer months. You can grill an entire cut up chicken, which is great because the breasts cook a lot faster than the thighs or drumsticks.

What is the secret to cooking chicken? ›

Chicken breasts must be at room temperature before going in the pan as cold chicken can cook unevenly and tends to be tough. Allow the chicken breast to sit out for 20 minutes. That should do the trick.

What is the most healthiest way to cook chicken? ›

According to the American Diabetes Association:
  1. Choose chicken without the skin for less saturated fat and cholesterol.
  2. Healthy preparation options include broiling, baking, roasting, steaming, or grilling foods.

What can I eat instead of chicken? ›

Vegetarian and vegan-friendly alternatives for chicken:
  • Seitan. Seitan is also known as wheat meat, wheat protein, and wheat gluten, since it is made from hydrated gluten.
  • Tofu. Tofu is probably the most popular alternative for chicken and other kinds of meat. ...
  • Tempeh. ...
  • Beans and Sprouts. ...
  • Nuts. ...
  • Potatoes.
Jul 30, 2020

How do you keep a lonely chicken happy? ›

If possible, you should keep it in the house so that it can interact with you and your family in the absence of fellow chickens. It also helps if you have toys for them to play with, just like you would with a cat or dog. Toys involving food can be great fun for them.

How to not get bored of chicken? ›

Think of perking things up a bit with a spicy chili and cheese stuffed chicken breast or switching over to the more flavorful chicken thigh with a recipe for grilled chicken thighs with chimichurri. Suddenly, chicken isn't so boring anymore.

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